BUSINESS ADVICE & RISK MANAGEMENT
DiPasquale & Summers provides a range of custom legal services to our clients in the hospitality industry. Operating a successful hospitality or food service business can be very rewarding, but requires hard work, due diligence, common sense, and preparation. Today’s market is competitive, litigation is common and it is becoming much easier to run afoul of the ever changing law governing the multitude of licenses one must possess in order to legally operate.
Our attorneys handle diverse corporate matters including:
Providing strategic advice on selecting the appropriate form of business entity and preparing all required documentation for establishing, maintaining and protecting the entity.
Advising boards of directors and management in navigating complex and time-sensitive issues.
Assisting private companies with debt financings and private placements of equity securities to obtain capital required during the start-up phase of their business as well as to ensure long-term growth.
Drafting and negotiating contracts on behalf of clients to protect their interests and to help them achieve their business goals.
Counseling clients on compliance with federal, state and local laws.
Guiding clients through all aspects of mergers and acquisitions, corporate reorganizations and other complex corporate transactions.
Our goal is to protect our clients from unnecessary risks by identifying and addressing legal issues before a problem develops. If litigation becomes necessary, we take all steps to ensure that our client’s objectives are maintained while keepings cost within reason. To do this, we explore pre-trial resolutions whenever reasonable and possible. If trial proves necessary, we will aggressively defend your interests and have garnered a well deserved reputation for our trial successes.
Please call DiPasquale & Summers for a Free Consultation.